Inside Substance by Charles Smith | Cabernet Sauvignon


“The first kiss and the first glass of wine are the best.” — Marty Rubin

If you're looking for an amazing Cabernet Sauvignon from Washington, go ahead and try the bottle, "Substance by Charles Smith."

One of the most interesting aspects of this wine, is that it's a medium-bodied red wine, which pairs well with brussels sprouts and steak. It has 13.5% alcohol, and has been harvested for 12 months in French Oak. The bottle can be aged for five to seven years.

Tasting Notes: Plum notes, cedar, blackberry, cassis, black cherry, tobacco

Photo Credit: Parthiv Kurup

Enjoy Substance!

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